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Lamb is the star meat of Easter menus! Discover our recipes for young and old and enjoy the family. Recipe ideas that announce spring ...
Easter recipes: the festive lamb (11 pics)

Lamb tajine with citrus
Here is a recipe full of aromas that will make you travel for your Easter meals. Cape on Morocco and its delights.
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Squares of lamb in crust and glazed vegetables
The early vegetables, a happiness! These are the very first of the season, obtained naturally and growing in principle in the field. Discover as a family with this recipe.
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Lamb mice with 3 peppers
Here is a recipe full of color. Red, yellow and green peppers dress lamb mice. A delight!
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Lamb with vegetables
Small vegetables and rack of lamb ... mmh, it smells like spring! A recipe that will appeal to young and old.
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Asparagus cream with lamb (for baby)
Did you cook a leg of lamb for grown-ups? Make it enjoy your young gourmet with this recipe to his taste from 9 months.
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Gigot From 7 Hours
This is the Easter recipe par excellence! Rather easy to achieve, it is the cooking time is long: 7 hours as the name suggests. But it's cooking on its own ... and it's awfully good.
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Lamb balls (for baby)
A recipe for toddlers! Too good the lamb with its slight taste of mint ... a recipe to discover as early as 18 months.
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Rack of lamb with beans
Centerpiece of the paschal meal, the lamb gives appointment to gourmands for a festive and family meal.
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Lamb with eggplant
A charlotte of lamb and vegetables with a good taste of the South. Yum !
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Sautéed lamb in the Moroccan style
At Easter, the lamb is inspired by oriental cuisine to treat you. Ready for the trip ?
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Recipes: Elisabeth Tzimakas
All our recipes

Lamb stew
Lamb navarin, a classic of our cuisine. Here is a delicious family recipe to discover or rediscover to your greedy.
See the recipe for lamb navarin