Receipts Cod-zucchini puree (Steffy and Elyna) Ingredients:20 g of cod100 g carrots100 g of zucchini1 small knob of butterPreparation:Peel and wash the vegetables. Steam vegetables 30 min. Meanwhile, prepare the cod pieces. About 7 minutes before the end of cooking vegetables, add the fish. Mix the vegetables by adding the butter and the fish.